Steps to Prepare Award-winning Spicy Shrimp Fried Rice (Indonesian Style)
Spicy Shrimp Fried Rice (Indonesian Style).
Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, spicy shrimp fried rice (indonesian style). It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Spicy Shrimp Fried Rice (Indonesian Style) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Spicy Shrimp Fried Rice (Indonesian Style) is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have spicy shrimp fried rice (indonesian style) using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Spicy Shrimp Fried Rice (Indonesian Style):
- {Take 500 gr of leftover cooked rice (a day old).
- {Take 4 of eggs, lightly beaten with 1/4 tsp salt.
- {Make ready of Shrimp, as needed, peeled and deveined.
- {Take to taste of Sweet soy sauce.
- {Take 3 of green onion, sliced and seperate the green and white part.
- {Make ready to taste of Salt,.
- {Take to taste of Ground white pepper,.
- {Make ready of Grind into spice paste.
- {Make ready to taste of Dried chilies, soak into boiling water until softened.
- {Prepare of (Fresh Thai chilies can be used instead of dried chilies).
- {Make ready 4 of shallots.
- {Take 4 of garlic cloves.
- {Get 1 cube of or 1 tsp shrimp paste.
- {Make ready 2 tsp of crispy tiny shrimp.
Steps to make Spicy Shrimp Fried Rice (Indonesian Style):
- Heat oil in a wok. Pour the beaten egg then stir it to make scramble egg. Put aside in a bowl..
- Heat oil in a frying pan/wok on high heat. Sauté spice paste until fragrant, about 3 minutes..
- Add white part of green onion. Stir for a few second..
- Add the shrimp. Stir until the shrimp look pink..
- Add the cooked rice and use a metal spatula to flatten out and break up any large clumps. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes..
- Add about 1 or 2 tsp sweet soy sauce (to taste), salt and pepper. Mix with a scooping motion until everything well combined..
- Add the scramble egg and green part of green onion. Continue stir-frying the rice for another minute. Have a taste, add more salt if needed. Serve immediately..
- Sweet soy sauce.
- Shrimp paste/belacan (terasi).
- Crispy tiny shrimp.
So that is going to wrap it up for this exceptional food spicy shrimp fried rice (indonesian style) recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!