Recipe of Super Quick Homemade Crispy potato chips
Crispy potato chips. I hope you like my recipe for homemade thin n crispy potato chips. Things might get pretty simple sometimes but. How to Make Crispy Crunchy Potato Chips in the Microwave.
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Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, crispy potato chips. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
I hope you like my recipe for homemade thin n crispy potato chips. Things might get pretty simple sometimes but. How to Make Crispy Crunchy Potato Chips in the Microwave.
Crispy potato chips is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. Crispy potato chips is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook crispy potato chips using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crispy potato chips:
- {Take 1 of sweet potato.
- {Take 1 cup of oil.
- {Prepare pinch of salt.
Keys to great potato chips: A lower frying temp gets the moisture out; a vinegar soak ensures they're crisp. Remove the thin crispy potato chips from the oil and place them on a paper towel-lined plate to dry. You may need to dab the tops of them with a paper towel to get excess oil off. For crispy chips thinly slice the potatoes and soak them in water to remove starch.
Steps to make Crispy potato chips:
- Peel the potatoes. Wash. Using a peeler, peel the potatoes like this.
- Here it is i washed it and rinsed i put oil on fire then i deep fried it till it become golden brown.
- Sprinkle some salt if interested.Serve with hot tea or sauce or ketchup or just like that..
Deep-fried potato chips make great munchies when you have friends over. You can have them as a side for. Potato Chips are one of the world's most popular snacks. With their salty deliciousness they are what I consider a guilty pleasure. Potato chips (often just chips), or crisps (in British and Irish English), are thin slices of potato that have been either deep fried or baked until crunchy.
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