Recipe of Super Quick Homemade Crispy Fried Chicken

Crispy Fried Chicken.

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, crispy fried chicken. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crispy Fried Chicken is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Crispy Fried Chicken is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook crispy fried chicken using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Fried Chicken:

1. {Prepare 7-8 of chicken pieces (thighs,drumsticks,etc), but not breasts.
2. {Prepare of For seasoning.
3. {Make ready 3 tsp of paprika.
4. {Get 1 tsp of black pepper.
5. {Get 1 of and 1/2 tsp salt.
6. {Get 1 tsp of chicken cube.
7. {Make ready 2 tsp of ginger powder/puree.
8. {Get 2 tsp of onion powder/puree.
9. {Prepare 1 tsp of garlic powder/puree.
10. {Take 2 tsp of soy sauce (optional).
11. {Prepare 1 tsp of all spice (optional).
12. {Make ready of For dredging.
13. {Get 1 cup of all purpose flour.
14. {Prepare 1/2 tsp of paprika.
15. {Make ready 1/2 tsp of salt.
16. {Take 1 tsp of tumeric+ 1 tsp curry powder / 2 tsp curry powder.
17. {Make ready as needed of Water,.
18. {Get of For frying.
19. {Get as needed of Vegetable/Canola oil,.

Instructions to make Crispy Fried Chicken:

1. Season the chicken, making sure to coat all sides. Cover and let marinate for at least 1 hour or overnight..
2. After, in a bowl, combine all the ingredients for dredging and mix well to combine..
3. Also in another bowl, pour in about 2 cups of room temperature water..
4. Coat the chicken pieces one at a time. Coating in the flour mixture first. Shake off any excess flour and then put the chicken in the water. Let it sit in the water for about 15 - 20 seconds and coat again in the flour mixture. Shake off any excess and place on a rack or plate as you prep the rest..
5. Once all the chicken is coated. Heat up the oil in a heavy bottom saucepan over medium high heat. Heat until hot enough to fry the chicken without it browning too quickly..
6. Lower the heat to medium low and fry the chicken for about 10 - 20 minutes depending on how thick the chicken is. Flip halfway through..
7. Fry the chicken in batches so as not to over crowd. Sprinkle some salt on the chicken right after taking it out of the oil..
8. Serve. Enjoy!.

So that is going to wrap it up for this exceptional food crispy fried chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!