How to Make Ultimate Crispy BAKED Potato Skins

Crispy BAKED Potato Skins.

Crispy BAKED Potato Skins

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, crispy baked potato skins. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Crispy BAKED Potato Skins is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Crispy BAKED Potato Skins is something that I've loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook crispy baked potato skins using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crispy BAKED Potato Skins:

  1. {Prepare 2 large of russet potatoes.
  2. {Take 1 of enough melted butter or margarine or oil to coat potato skins.
  3. {Take 2 of strips of cooked bacon (crumbled).
  4. {Prepare 1 of diced tomato.
  5. {Get 1/2 of Green pepper and yellow pepper.
  6. {Make ready 1 of sliced Green onion.
  7. {Make ready 1/4 cup of shredded cheese (any kind will work).
  8. {Make ready 1/4 cup of salsa and sour cream, and more for dipping.
  9. {Take 1 of salt, pepper to taste (if needed).

Steps to make Crispy BAKED Potato Skins:

  1. Preheat oven to 350. Baked potatoes in the microwave until fork tender but still firm (approx 8-10 minutes).
  2. Once potatoes are done, cut each one into 8 wedges. Place on a baking sheet and slightly flaten them using the back of a fork. Brush both top and bottom with melted butter or margarine or oil. Place in oven for about 10 minutes (just until crispy).
  3. Once crispy, take out of oven and load them up with the veggies, ending with cheese and bacon. Bake for an additional 5-10 minutes, until cheese I'd melted.
  4. Top with green onions and sour cream /Greek yogurt and salsa (plus more for dipping) and sprinkle with salt and pepper to taste.

So that's going to wrap this up for this special food crispy baked potato skins recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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