Simple Way to Prepare Homemade Vegetarian mini crispy omelet

Vegetarian mini crispy omelet.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, vegetarian mini crispy omelet. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Vegetarian mini crispy omelet is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Vegetarian mini crispy omelet is something that I've loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegetarian mini crispy omelet using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Vegetarian mini crispy omelet:

1. {Make ready 100 gr of all purpose flavour.
2. {Make ready 2 of eggs.
3. {Prepare of Brocolli.
4. {Prepare of Mays.
5. {Prepare 2 pieces of red onion.
6. {Prepare 1 tsp of margarine.
7. {Get of Salt.
8. {Get of Pepper.
9. {Get of Black pepper.
10. {Take of Water.
11. {Take of Oil.

Instructions to make Vegetarian mini crispy omelet:

1. Prepare all ingredients, chopped red onion, brocolli and mays onto small pieces.
2. Pour flavour in the bowl, mixed with chopped ingredients.
3. Put salt and pepper as much as purpose.
4. Pour the water into mixed ingredients, mix well.
5. Heat oil.
6. Take 1 tsp dough and fried.
7. Until the dough is finish.
8. Serving.
9. .

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